In order to determine the sulfate content of a commercial lawn-food, a student
dissolves a 4.58 g sample of the lawn-food, adds excess BaCl2(aq), filters the
mixture, and finally washes and dries the residue.
After drying, the residue had a mass of 7.95g.
What is the % sulfate in the lawnfood, and how could the student have made their
experiment more reliable?
% sulfate To increase reliability:
(A) 58 Repeat the experiment and average the results.
(B) 73 Repeat the experiment and average the results.
(C) 58 Control important variables during the experiment.
(D) 73 Control important variables during the experiment.
I keep getting 23.85%, so can someone help me out?
dissolves a 4.58 g sample of the lawn-food, adds excess BaCl2(aq), filters the
mixture, and finally washes and dries the residue.
After drying, the residue had a mass of 7.95g.
What is the % sulfate in the lawnfood, and how could the student have made their
experiment more reliable?
% sulfate To increase reliability:
(A) 58 Repeat the experiment and average the results.
(B) 73 Repeat the experiment and average the results.
(C) 58 Control important variables during the experiment.
(D) 73 Control important variables during the experiment.
I keep getting 23.85%, so can someone help me out?
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