iMatthew
Woolworthian
So getting a 70c pay increase soon. New union increase + off-probation increase will up me to $10.72 p/h.
Sweet.
Sweet.
I know, I have my 17th birthday thursday and then the union pay increase in february.So getting a 70c pay increase soon. New union increase + off-probation increase will up me to $10.72 p/h.
Sweet.
I think it's stupid to steal from your employer. You will get caught.lol, a guy from our store got fired for stealing money (well, voiding the stock letting the customers leave and keeping the money)
im 18 turning 19 next april...do u think i would be old enough? my CSM asked me if i was interested...but i wanna know what the benefits are before i commit myselfIt's just that KFC specifically targets young people with that course (most stores have signs up promoting that if you're at school and work for them you can do your Cert II and have it count towards your finals). P. sure Woolies doesn't target young people in the same way, and would probably be fairly reluctant.
I suppose it's down to how you bring the issue up. When it happened to me and I claimed it there was nothing bad that happened, no shift cuts or anything. Just an apology and my dept manager blamed STM and it only happened because of some one off late night trade and early morning start.can't claim ignorance, People Planner doest pay it out by default for less than 10hrs break, you have to ask for it, and if you ask for it, they know you already knew and didnt say anything. then say goodbye to any shifts ever again.
Yes, I'm in WA. And yea, we did get a huge load in today. I was at the backdock dumping cardboard boxes into the baler when some guy came and told me (he was at the receiving dock which is near the baler) to tell the manager of Perishables that the load's arrived. I wasn't the only one there today, thank god. The manager was there, and two others but they were in freezers. Don't know why my frontend supervisor told me there was NO ONE in perishables today when she spoke to me on the phone yesterday. I didn't think they'd be that dumb to put a casual staff who isn't even on Perishables often as boss haha! Cuz I wouldn't know what to do with the loads and stuff considering I haven't been trained to use the pallet jack. I think we got a huge amount of cheese, yoghurts, eggs and milk today. I didn't do milk. The manager just pulled them into the store and dumped them into the milk fridge for the customers because the cold room is also where the milk fridges are hehe. She loaded a roll cage of cheese, yoghurts and dips and rolled it out and told me to fill. Although the aisle looked reasonably filled, I was quite surprised to find that it wasn't really full. I went through quite a number of boxes! I was glad when it was over though, too cold! URGH.I don't know about your store, but for our perishables department there is either a list on the fridge door for you, or the duty manager will know exactly what needs to be done/in what order.
I reckon you'll get a massive load tomorrow (IIRC you're in a WA store aren't you) - we've had no milk load since thursday apart from what we got from another store yesterday. There's supposed to be problems with Masters, so yeah, be prepared for that.
You probably would be old enough, though are you full time?im 18 turning 19 next april...do u think i would be old enough? my CSM asked me if i was interested...but i wanna know what the benefits are before i commit myself
Not afaik.Aren't people doing Certificates paid less though?
From what I know, yes, you're meant to be full-time. And if Cert II is anything like III it's done over a period of time longer than a few days, with assignments etc.I'm under the impression the Cert II Retail for Woolies takes a couple of days to complete (According to the chart in my staff room). Or is it done over the course of the year? I was thinking of getting it as a vehicle to move up in the supermarket ladder after 3 years on being entry level. Though I was told it's only open to full time employees and uni students may not get in for whatever reason.
I knew it would be something like thatI worked till midnight last night. Boy, do you get some characters at that time of the night. Especially on smoke shop LOL.
Talked with SSS, and she just wanted to know what my plans for the future were with the company and all that sort of stuff. CSM was there too and he went through my appraisal with her and me. He said he was considering putting me into management next year (4IC/3IC I'm guessing?) So it was all good lol. I was freaking out!!!!!!
Doing 1.30-10.30 today..joy. Smoke load is going to be big tonight!